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My
thanks to my friend, veteran writer Max Branyon for this great article
that was in the July 2007 issue of Florida Sportsman, one of the top
fishing magazines in the nation!
   
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For Text Browsers:
Beach Patrol Kingfish
Slow-troll livies right off the beach for
big summer kings.
By Max Branyon
Offshore from Port Canaveral, at two of the hottest spots
for kings, 8-A reef and Pelican flats, the bite just shut down on us.
Water temps had climbed to 72 degrees for the last week, but I did recall,
on the trip out, seeing baitfish swarm the beaches like bees on a stack of
fourth of July watermelons.
It dawned on me that maybe we should be fishing much
closer to shore--just off the beaches, in fact. The kings were
probably along the shorelines, I had a strong suspicion.
I hooked up with Captain Keith Kalbfleisch, who fishes
out of Port Canaveral, to check out my hunch. Keith has a 17-foot
center console, which, paradoxically, goes by the name of MTC (Empty
Sea) and serves him well for both inshore fishing for reds and trout and
nearshore for kings, jack crevalle, tarpon and sharks. When he runs
offshore for kings and sailfish, he has to watch the weather and sea
conditions closely.
Together with Keith and Bob Abernathy, my neighbor and
fishing friend, we castnetted a baitwell full of pogies (menhaden) first,
and then we headed just off the port and dropped sabiki rigs over the side
near a couple of buoys for greenies (Atlantic thread herring), another good
bait for king mackerel. As a rule, pogies won't bite, but can be
caught by castnetting. However, greenies will take a sabiki rig,
with or without the hooks tipped with shrimp or squid.
Loaded with bait we headed south. We wasted little
time getting our three lines into the water, slow trolling the live baits.
Because the water temperature was right and the baitfish plentiful, we had a
good chance at locating hungry kings along the beach on this early summer
day.
We didn't have to wait long before something crashed into
a live greenie full blast, peeling off line and ripping like a buzzsaw.
"Mackies back in town!" I yelled.
"Take him!" Keith said. "I think it's a big king."
The king peeled off what seemed like 100yards of line,
then settled down. I tightened the drag and began retrieving line.
The fish made several streaks out to sea, toward shore and under the boat.
I gave it plenty of running room.
Finally, I worked the mackerel to the boat where Keith
gaffed it and slid it into the cooler. Fresh king mackerel makes for
delectable table fare; frozen is not so good. This one would never
reach the freezer because it was already destined for tonight's dinner.
Because of a king's powerful strike, it's important to
keep a light drag setting while slow trolling. You want line to peel
off easily on a long run. Once the fish slows, you can tighten the
drag somewhat, or better yet, apply thumb pressure to the spool. As a
lad growing up in North Florida, Keith spent lots of time watching kingfish
and their feeding habits.
A large king charges prey at full speed because, unlike
many species, it has no suction power. It can't open its mouth and
inhale a baitfish like many fish can. So, it must come at its victim
full blast, hoping to strike it and swallow it in one fell swoop.
Along much of Florida's coast, this kind of fishing is
fun and convenient. From May through August, you'll find many days
calm enough that you can run down the beach a few miles and get some great
kingfish action. If it gets rough, you can always slip inside the
closest inlet and go for redfish and seatrout.
Again, look for a week of 72-degree water temperatures,
along with a combination of bait along the beach (mostly pogies). Off
east Central Florida, King mackerel fishing starts building in may and peaks
in June and July.
In a typical summer, you'll find the beach kings run
larger than those caught at traditional trolling grounds, such as 8A reef
and at Pelican Flats. "The kings along the beaches average
approximately 20 pounds," said Kalbfleisch. "You don't catch as many,
but they're larger than the ones at the offshore hot spots."
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